| Title page 1st |
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| Title page 2nd |
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D. Sivojienė, A. Kačergius
Changes in soil microbial community structure after fertilisation with organic fertilisers and biological additives |
291–300 |
H. Khan, A. Khan, S. Khan, A. Anjum, H. Akbar, D. Muhammad
Quantifying maize phenology using beneficial microorganisms and residue management under deep tillage system |
301–310 |
A. Kännaste, I. Zekker, T. Tosens, L. Kübarsepp, E. Runno-Paurson, Ü. Niinemets
Productivity of the warm-climate crop sweet potato (Ipomoea batatas L.) in northern latitudes |
311–318 |
L. Prysiazhniuk, T. Sonets, Y. Shytikova, S. Melnyk, I. Dikhtiar, K. Mazhuha, B. Sorochinsky
The environmental and genetic factors affect the productivity and quality of potato cultivars |
319–328 |
I. Skrabule, L. Rābante-Hāne, I. Dimante, I. Taškova, S. Sviatchenko
The effect of nitrogen use efficiency on significant traits of potato starch production |
329–338 |
N. Burbulis, J. Deveikytė, A. Baltušnikienė, A. Blinstrubienė
Effect of phenylalanine and tryptophane on chlorophyll and phenolic content, and the antioxidant activity of sweet basil (Ocimum basilicum L.) under drought conditions |
339–346 |
R. Salehi Molkabadi, M. Alian, G. Bonito, K. Ghasemi, M. Mirtalebi, F. Raouf-Fard, A. Ramezanian
Ameliorative effects of plant growth-promoting rhizobacteria on salinity tolerance of sweet basil (Ocimum basilicum L.) |
347–356 |
B. Onyebuchi Unagwu, I. Onah, G. Chibuike
Residual effects of repeated animal manure application on coarse-textured Ultisol, nutrient uptake and cucumber yield |
357–366 |
L. Khatami, A. Ghassemi-Kahrizeh, A. Hosseinzadeh, S. Aramideh
The effect of sublethal doses of Bacillus thuringiensis Berliner on Tuta absoluta (Meyrick) on resistant and susceptible tomato cultivars |
367–374 |
E. Yörük
Rutin hydrate induces autophagic cell death and oxidative stress response in phytopathogenic fungus Fusarium graminearum |
375–382 |
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| The last page |
